Facility review
We look at what is installed, which parameters are critical and where the losses are today.
Continuous temperature and humidity monitoring with a full record, an event log and validation reporting. Built around what GDP and the MHRA expect: mapped storage areas, monitoring between qualification runs, and excursions that reached a person.
Storage requirements are strict, and they are inspected on paper. This system makes the paperwork a by-product of the actual measurements. For food processors the same records serve HACCP and ISO 22000; for medicinal products the framing is Good Distribution Practice.
The system produces them automatically, with no one having to fill anything in.
Deployments to date are largely in Ukraine.
We look at what is installed, which parameters are critical and where the losses are today.
A gateway, sensors and meters on the riskiest zones. Installed without stopping operations.
We draw up the facility plan, set the limits for each point, the alerts and the report formats.
The same kit across the remaining zones and facilities, with a single view for the whole company.
Send us your list of zones and required conditions. We will prepare a control-point layout and a sample report for your facility.